SIDE DISH RECIPES
Every good Mexican meal needs a tasty side dish to go with it. Achieve perfect synergy with these recipes for great tasting sides.
Side Dish Recipes
Mexican Green Rice (Arroz Verde)
Ingredients:- 1 cup of rice
- half an onion
- 1 cup of coriander
- 1 chile serrano
- 1 chile poblano
- 1 clove of garlic
- 100g manchego cheese
- 3 cups of boiling water
- 1 tbsp of cooking oil
Recipe:
- Take off the stem and all the seed of both chillies, serrano and poblano.
- Blend the onion, coriander, serrano, poblano, and garlic in 2 cups of water until smooth.
- Put the oil in a cooking pot, when hot, add the rice and fry for some seconds.
- Drain the mix of chillies and add to the rice. Let it boil. When boiling, season with salt.
- Lower the flame, cover with the lid making sure there's a little open to let the steam go and cook. Do not mix the rice for this will turn it to a batter.
- Once cooked, cover with the grated manchego cheese and cover for some seconds.