From 'Mexico The Cookbook' by Margarita Carrillo Arronte
The colour of this dark red juice is what gives it it's name. Despite being Vampire Juice, we promise that none of the ingredients are blood (at least not in this recipe).
Ingredients
Juice of 4 beetroots
750ml carrot juice
750ml orange juice
150ml lemon juice
3 stalks celery
Crushed ice, to taste
Recipe
Pour all the juice into a blender. Add the celery and ice, and process until thoroughly combined.
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The colour of this dark red juice is what gives it it's name. Despite being Vampire Juice, we promise that none of the ingredients are blood (at least not in this recipe).
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