Xiqueno Mole Sauce 500g
Mole is one of Mexico's most iconic sauces, and every region has its own way of making it. Xiqueño Mole comes from the town of Xico in Veracruz, where it's known for its smooth texture and slightly sweeter flavour. Made with a traditional blend of dried chillies, spices, nuts and chocolate, it has a rich, well-balanced taste that's full of depth without being overly spicy.
This ready-to-use mole paste makes it easy to prepare an authentic Mexican meal at home. Simply dilute the paste according to the instructions and serve with chicken, turkey or pork. It's also delicious spooned over enchiladas or served with rice and warm corn tortillas.
Made in Mexico using a traditional recipe, Xiqueño Mole is a great way to enjoy one of the country's most celebrated dishes without spending hours making mole from scratch.
Xiqueno Mole Sauce 500g
Ingredients: dried ancho chilli, dried mulato chilli, added sugars (refined sugar), partially hydrogenated vegetable oil, banana, corn tortilla (white corn flour), breadcrumbs (WHEAT flour, iodized salt, yeast extract, biscuit (enriched WHEAT flour, added sugars, glucose syrup, sugar refined), vegetable fat, anti-caking agent (E503ii, E50011), iodized salt, SESAME, RAISIN, onion, PEANUT, ALMOND, spices, iodized salt, preservative E202
Allergens: Contains WHEAT,SESAME, PEANUT, ALMOND, RAISIN.
| Nutritional information (per 100g) | |
| Energy: | 1067Kj/257kcal |
| Fat: | 17.3g |
| - of which saturates: | 1.8g |
| Carbohydrate: | 23.4g |
| - of which sugars: | 17g |
| Protein: | 1.8g |
| Salt: | 1.8g |
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