Mayca Cajeta - Mexican Caramel Spread

Mayca is inspired by a traditional Mexican recipe passed down through generations of the family who originally created it.

This unique and delicious spread is made with goat's milk, vanilla from Papantla, Veracruz (the birthplace of vanilla, discovered during the Spanish exploration of the New World in the 16th century), raw cane sugar, and a blend of Mexican spices.

The production is a true artisan process, preserving the special flavour and character of Mayca. It’s made in small batches using handmade copper "cazuelas" from Santa María del Cobre. The ingredients are carefully combined to create a smooth and balanced taste.

Although it has the colour and appearance of chocolate, Mayca contains no chocolate, and its flavour is completely unique. It’s also free from nuts, making it a great option for those with allergies or intolerances. Perfect for the whole family, Mayca is unlike anything you’ve tried before.