Tajin Chilli and Lime Seasoning 400g: Elevate Your Meals with Zesty Flavor
Introduction: A Flavorful Fusion
Tajin Chilli and Lime Seasoning is a delectable chilli powder seasoning infused with dehydrated lime and salt, offering a zesty and invigorating spiciness that enhances the flavour of any meal. Whether you're looking to add a kick to your vegetable crudités or elevate the taste of pasta dishes, this seasoning is your go-to choice. It's a must-have addition to your spice collection and is now readily available in the UK.
Key Features: Spice Up Your Culinary Adventures
- Chilli powder seasoning with dehydrated lime and salt.
- Adds a hot and refreshing spice to a variety of dishes.
- Perfect for seasoning vegetable crudités and pasta dishes.
- An essential addition to your spice cupboard.
- Free from artificial colours and flavours.
Culinary Inspiration: Versatile Usage
Tajin Chilli and Lime Seasoning is versatile and can be used in various culinary applications. Here's a mouthwatering recipe for Tajin Chipotle BBQ Chicken Thighs to inspire your culinary creativity:
Storage: Keep the Flavor Alive
To maintain the quality and flavour of Tajin Chilli and Lime Seasoning, store it in a cool, dry place. Elevate your culinary creations with the zesty and spicy kick of Tajin Chilli and Lime Seasoning.
Chili peppers, sea salt, citric acid, dehydrated lime juice, silicon dioxide (to prevent caking).
Allergens: Contains no allergens.
Nutritional information (per 100g) | |
Energy: | 961.5kj/229.8kcal |
Fat: | 13.6g |
- of which saturates: | 3.3g |
Carbohydrate: | 20.7g |
- of which sugars: | 2g |
Fibre: | 8.6g |
Protein: | 5.9g |
Salt: | 19g |
Tajin Chilli and Lime Seasoning 400g: Elevate Your Meals with Zesty Flavor
Introduction: A Flavorful Fusion
Tajin Chilli and Lime Seasoning is a delectable chilli powder seasoning infused with dehydrated lime and salt, offering a zesty and invigorating spiciness that enhances the flavour of any meal. Whether you're looking to add a kick to your vegetable crudités or elevate the taste of pasta dishes, this seasoning is your go-to choice. It's a must-have addition to your spice collection and is now readily available in the UK.
Key Features: Spice Up Your Culinary Adventures
- Chilli powder seasoning with dehydrated lime and salt.
- Adds a hot and refreshing spice to a variety of dishes.
- Perfect for seasoning vegetable crudités and pasta dishes.
- An essential addition to your spice cupboard.
- Free from artificial colours and flavours.
Culinary Inspiration: Versatile Usage
Tajin Chipotle BBQ Chicken Thighs Recipe
Ingredients for Tajín Chipotle BBQ Sauce:
- 3 ancho chiles (1.5 ounces), seeded
- 2 small Chipotle Peppers in Adobo (or 1 for less heat)
- 1 (6-ounce) can tomato paste
- 3/4 cup + 1 tablespoon packed dark brown sugar
- 1/3 cup Low-Sodium Chicken Stock
- 2 tablespoons Tajín Clásico
- 1 1/2 tablespoons Worcestershire sauce
- 1 1/4 teaspoons Garlic powder
- 1 1/4 teaspoons Onion powder
- Kosher salt, to taste
Ingredients for Chicken Thighs:
- 2 1/2 lbs Bone-In, Skin-On Chicken Thighs
- 2 tablespoons Vegetable Oil
- Kosher Salt
- Black Pepper
Instructions:
- Make the Tajín Chipotle BBQ Sauce:
- Bring 2 2/3 cups of water to a boil. Remove from heat and add the ancho chiles. Let them soak for 20 minutes to soften.
- Blend the ancho chiles and chipotle peppers in the soaking liquid in a blender on high speed for 30 seconds until smooth. Strain the mixture through a fine-mesh sieve back into a saucepan, pressing on any solids to extract maximum flavour.
- Whisk in Tajín Clásico and the rest of the sauce ingredients. Bring to a simmer over medium-low heat. Cook, stirring occasionally, for 30 minutes. Adjust the salt to taste.
- Let the sauce cool to room temperature and store it in a sealed container. It can be used immediately or stored in the fridge for up to 2 weeks; the flavours enhance if made a day ahead. Reserve 1 cup of the Tajín Chipotle BBQ sauce for basting the chicken thighs.
- Grill the Chicken Thighs:
- Toss the chicken thighs in vegetable oil, add a pinch of kosher salt and black pepper. Toss to coat evenly.
- Preheat the grill to 400 degrees and place the chicken thighs skin side up on the grill. Cook for 5 minutes, then flip and cook for an additional 5 minutes.
- Generously brush the thighs with the BBQ sauce and let them cook for 3 minutes. Flip and repeat the basting process 1-2 more times until the internal temperature reaches 165ºF.
- Serve the chicken thighs with the remaining BBQ sauce.
Enjoy your flavorful Tajin Chipotle BBQ Chicken Thighs!