Tajin Chilli and Lime Seasoning 400g
Enjoy the bold, tangy taste of Mexico with Tajin Chilli & Lime Seasoning in a generous 400g pack. This iconic seasoning combines a balanced blend of mild chilli peppers, tangy lime, and a hint of salt, adding a burst of flavour to any dish. With its larger size, this pack is ideal for households that love to add a spicy, zesty twist to their meals and snacks.
Perfect For: Tajin Chilli & Lime is versatile and perfect for sprinkling over fresh fruits like mango, watermelon, and pineapple, enhancing their natural sweetness with a deliciously tangy kick. It’s also a fantastic addition to salads, avocado toast, grilled veggies, and roasted meats. Tajin can even be used to rim cocktail glasses, adding an extra pop of flavour to margaritas and micheladas.
How to Use: Simply shake a little (or a lot!) of Tajin onto your favourite foods. With this 400g pack, you’ll have plenty to use in creative ways—try mixing it into marinades, sprinkling it on popcorn or crisps, or adding it to spice up soups and stews.
Why You’ll Love It: The Tajin Chilli & Lime Seasoning 400g pack is perfect for families and food lovers who enjoy a bold, authentic Mexican taste in their cooking. It’s a versatile staple that brings a tangy, mildly spicy flavour to a wide range of dishes, snacks, and drinks, allowing you to enjoy a taste of Mexico at every meal.
Storage: Store in a cool, dry place.
Chili peppers, sea salt, citric acid, dehydrated lime juice, silicon dioxide (to prevent caking).
Allergens: Contains no allergens.
| Nutritional information (per 100g) | |
| Energy: | 961.5kj/229.8kcal |
| Fat: | 13.6g |
| - of which saturates: | 3.3g |
| Carbohydrate: | 20.7g |
| - of which sugars: | 2g |
| Fibre: | 8.6g |
| Protein: | 5.9g |
| Salt: | 19g |
Tajin Chilli and Lime Seasoning 400g: Elevate Your Meals with Zesty Flavor
Introduction: A Flavorful Fusion
Tajin Chilli and Lime Seasoning is a delectable chilli powder seasoning infused with dehydrated lime and salt, offering a zesty and invigorating spiciness that enhances the flavour of any meal. Whether you're looking to add a kick to your vegetable crudités or elevate the taste of pasta dishes, this seasoning is your go-to choice. It's a must-have addition to your spice collection and is now readily available in the UK.
Key Features: Spice Up Your Culinary Adventures
- Chilli powder seasoning with dehydrated lime and salt.
- Adds a hot and refreshing spice to a variety of dishes.
- Perfect for seasoning vegetable crudités and pasta dishes.
- An essential addition to your spice cupboard.
- Free from artificial colours and flavours.
Culinary Inspiration: Versatile Usage
Tajin Chipotle BBQ Chicken Thighs Recipe
Ingredients for Tajín Chipotle BBQ Sauce:
- 3 ancho chiles (1.5 ounces), seeded
- 2 small Chipotle Peppers in Adobo (or 1 for less heat)
- 1 (6-ounce) can tomato paste
- 3/4 cup + 1 tablespoon packed dark brown sugar
- 1/3 cup Low-Sodium Chicken Stock
- 2 tablespoons Tajín Clásico
- 1 1/2 tablespoons Worcestershire sauce
- 1 1/4 teaspoons Garlic powder
- 1 1/4 teaspoons Onion powder
- Kosher salt, to taste
Ingredients for Chicken Thighs:
- 2 1/2 lbs Bone-In, Skin-On Chicken Thighs
- 2 tablespoons Vegetable Oil
- Kosher Salt
- Black Pepper
Instructions:
- Make the Tajín Chipotle BBQ Sauce:
- Bring 2 2/3 cups of water to a boil. Remove from heat and add the ancho chiles. Let them soak for 20 minutes to soften.
- Blend the ancho chiles and chipotle peppers in the soaking liquid in a blender on high speed for 30 seconds until smooth. Strain the mixture through a fine-mesh sieve back into a saucepan, pressing on any solids to extract maximum flavour.
- Whisk in Tajín Clásico and the rest of the sauce ingredients. Bring to a simmer over medium-low heat. Cook, stirring occasionally, for 30 minutes. Adjust the salt to taste.
- Let the sauce cool to room temperature and store it in a sealed container. It can be used immediately or stored in the fridge for up to 2 weeks; the flavours enhance if made a day ahead. Reserve 1 cup of the Tajín Chipotle BBQ sauce for basting the chicken thighs.
- Grill the Chicken Thighs:
- Toss the chicken thighs in vegetable oil, add a pinch of kosher salt and black pepper. Toss to coat evenly.
- Preheat the grill to 400 degrees and place the chicken thighs skin side up on the grill. Cook for 5 minutes, then flip and cook for an additional 5 minutes.
- Generously brush the thighs with the BBQ sauce and let them cook for 3 minutes. Flip and repeat the basting process 1-2 more times until the internal temperature reaches 165ºF.
- Serve the chicken thighs with the remaining BBQ sauce.
Enjoy your flavorful Tajin Chipotle BBQ Chicken Thighs!
Monday to Thursday 9am to 5pm
