El Yucateco Chilmole Paste 100g

Availability: In Stock
£2.95 Inc VAT
SKU: B07PDM6SHH
Best Before: 02/12/2025

El Yucateco Chilmole Paste offers a unique culinary journey into the heart of Mayan tradition. This 100g paste, crafted from burnt habanero peppers, is an embodiment of the rich heritage of Mayan cuisine, popularly known as "spicy sauce" or Chilmole. It's an ideal choice for those looking to add a fiery and flavorful dimension to their dishes.

 

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El Yucateco Chilmole Paste 100g: A Gateway to Authentic Mayan Flavors

El Yucateco Chilmole Paste offers a unique culinary journey into the heart of Mayan tradition. This 100g paste, crafted from burnt habanero peppers, is an embodiment of the rich heritage of Mayan cuisine, popularly known as "spicy sauce" or Chilmole. It's an ideal choice for those looking to add a fiery and flavorful dimension to their dishes.

A Blend of Smoky Heat and Exotic Flavors

The paste is made using burnt habanero peppers, which impart a distinct smoky heat, capturing the exotic essence of traditional Mayan flavours. It's especially suited for marinating poultry like chicken or turkey, adding a depth of spicy and complex flavours to your culinary creations.

El Yucateco Chilmole Paste isn't just a seasoning; it's an invitation to explore and enhance your meals with the unique and traditional flavours of the Yucatan.

Versatile Cooking: More Than Just a Condiment

This Chilmole paste isn't confined to being a mere condiment. It serves as a versatile ingredient that opens up a world of authentic Yucatecan dishes, making it a must-have for those who appreciate the depth of Mayan culinary arts.

Perfect for marinating poultry, the paste ensures that each piece is thoroughly coated, resulting in a deep, spicy flavour that's both bold and satisfying.

A Staple for Lovers of Authentic Mexican Cuisine

El Yucateco Chilmole Paste is more than just a seasoning—it's a celebration of Mayan culinary heritage. Whether you're a seasoned chef or a home cook, this paste is a versatile and essential ingredient for bringing the authentic flavours of Yucatan cuisine to your kitchen.

Corn flour, water, salt, garlic, spices, habanero peppers (3%) and preservative (potassium sorbate) (E-202)

Allergens: Gluten and allergen free

 

Nutritional information (per 100g)  
Energy: 676.6kj/159.2kcal
Protein: 6.4g
Fat: <0.5g
of which saturates: 0g
Carbohydrate: 33.4g
of which sugars: 11.2g
Salt:  12g


 
 
 

Recipe Inspiration: Yucatecan Chicken with Chilmole

Discover the flavours of Yucatan with a simple yet delicious recipe featuring El Yucateco Chilmole Paste. This recipe involves chicken marinated in Chilmole paste, combined with vegetables like onion, garlic, bell pepper, and tomato, simmered in chicken broth with herbs and spices, and served garnished with fresh cilantro.

Cooking Steps:

  1. Marinate the chicken in Chilmole paste for rich flavour.
  2. Sauté vegetables, then brown the marinated chicken.
  3. Add tomatoes and broth, simmering until the chicken is cooked through.
  4. Serve the dish garnished with cilantro, accompanied by white rice, fried plantains, or warm corn tortillas for a complete meal.

More Recipe Suggestion

Check out this delicious recipe:

Chicken in Chilmole

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