Clemente Jacques Chipotle in Adobo 210g
Clement Jacques is a well-known Mexican brand from Iztapalpa, Mexico City.
Use chipotle chillies in adobo sauce as a glaze or marinade over meats such as chicken or pork, vegetables or serve as a side.
Mix a little of the chipotle peppers with cream cheese to have a spicy fully flavoured dip for crisps or veggies.
Mix chipotle with mayo for a delicious sauce for seafood and fish.
Storage:
Keep in a dry, cool place. Once opened, put in an air tight container and keep refrigerated.
Water, chipotle peppers, tomato concentrate (water and tomato paste), onion, white vinegar, sugar, iodised salt, garlic.
Allergens: No allergens
Suitable for: Vegetarians
| Nutritional information (per 100g) | |
| Energy: | 364kj/86kcal |
| Total Fat: | 0.1g |
| Saturated Fat: | 0.1g |
| Total Carbohydrates: | 19.4g |
| Sugars: | 5.1g |
| Protein: | 1.8g |
| Salt: | 1049mg |
Average Rating
31 Reviews
4.77 out of 5 stars
Write a Review
You must have purchased this product to review it.
Monday to Friday 9am to 5pm