CLEMENTE JACQUES CHIPOTLES IN ADOBO SAUCE 210g
Clement Jacques is a well-known Mexican brand from Iztapalpa, Mexico City.
Use chipotle chillies in adobo sauce as a glaze or marinade over meats such as chicken or pork, vegetables or serve as a side.
Mix a little of chipotle peppers with cheese cream to have a spicy fully flavoured dip for crisps or veggies.
Mix chipotle with mayo for a delicious sauce for seafood and fish.
Storage:
Keep in a dry, cool place. Once opened, put in an air tight container and keep refrigerated.
Nutritional information (per 100g)
Energy: 70kj
Fat: 0.3g
- of which saturates: 0g
Carbohydrate: 14.7g
- of which sugars: 6.7g
Protein: 2g
Salt: 3.5g