Valentina Mariscos 370ml
Valentina now for seafood!
The most well known salsa picante in Mexico. A spicy with a citrusy & medium heat.
This salsa picante is perfect for seafood, but can still be used on snacks, crisps, and wherever you want to add that spicy twist.
Storage:
Keep in a dry, cool place. Once opened, keep refrigerated.
water, dried puya chilli pepper, acetic acid (E260), iodized salt seasonings, spices and sodium benzoate (E211)
Allergens: No known allergens
Suitable for: Vegetarians
| Nutritional information (per 100g) | |
| Energy: | 0KJ/0kcal |
| Total Fat: | 0g |
| Saturated Fat: | 0g |
| Total Carbohydrates: | 0g |
| Sugars: | 0g |
| Protein: | 0g |
| Salt: | 1900mg |
No recipe? Check our recipe page for inspiration
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