El Yucateco Jamaica Concentrate 700ml: Tropical Elegance in a Bottle
A Taste of Tropical Elegance
El Yucateco presents its Jamaica Concentrate Mix, featuring the delightful flavour of Hibiscus flower. This syrup allows you to create a delicious and refreshing drink with a tropical and naturally inspired taste. Crafted using natural extracts from the Hibiscus flower, it offers a genuine and delightful flavour experience.
Key Features: Concentrated Refreshment
- Concentrated Jamaica mix for effortlessly creating a refreshing beverage.
- Infused with natural extracts of the Hibiscus flower.
- One 700ml bottle of concentrate yields approximately 4200ml of your preferred flavour.
- Easily prepared by mixing 1 part concentrate with 6 parts water.
- Ideal for making Jamaica margaritas for a touch of elegance.
Flavor Profile: Tropical and Natural
The syrup provides a tropical and natural taste, capturing the essence of the Hibiscus flower.
How to Enjoy: A Spicy Twist on Elegance
El Yucateco's Jamaica Concentrate Mix can be enjoyed in various ways, including the following recipe:
Storage: Preserving Tropical Elegance
To preserve the quality of El Yucateco Jamaica Concentrate, store it in a cool, dry place, away from direct sunlight or extreme heat. After each use, ensure the container is tightly closed.
Elevate Your Refreshment
El Yucateco's Jamaica Concentrate Mix offers a taste of elegance with the tropical essence of the Hibiscus flower. Whether enjoyed traditionally or with a spicy twist in a Spicy Baby cocktail, this concentrate promises to elevate your refreshment experience.
Sugar, water, hibiscus flavour (15%), antioxidant (citric acid) (E330), colour (caramel of class IV) (E-150A), preservative (potassium sorbate) (E-202) and colour (FD & C RED 40) (E-129).
| Nutritional information (per 100g) | |
| Energy: | 1071kj/ 252kcal |
| Protein: | <0.5g |
| Fat: | <0.5g |
| Of Which Saturates: | 0g |
| Carbohydrate: | 63g |
| Of Which Sugars: | 44g |
| Salt: | 0.1g |
Recipe: Spicy Baby
Ingredients:
- EL YUCATECO Concentrated Hibiscus
- Two Lemons
- One Jalapeño Pepper
- El Yucateco Jalapeño Pepper Sauce
- Mineral Water
- Ice (to taste)
- Salt
- Tequila
- One Mason Jar
- Glasses
Instructions:
- Pour into the mason jar two shots of tequila, the juice of two lemons, one part of EL YUCATECO Concentrated Hibiscus, one part of mineral water.
- Add some slices of jalapeño pepper to taste.
- Include a few drops of El Yucateco Jalapeño Pepper Sauce, adjusting to your preferred level of spiciness.
- Add ice to the mason jar.
- Rim one or two glasses with lemon and salt.
- Pour the contents of the Mason Jar into the glasses.
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