Aji Panca Paste for Latin American Dishes. This paste is great as a base for cooking, dressing and marinade. Aji Panca is a type of mild chilli, commonly used in peruvian dishes.
Storage:
Store in a dry, cool place. Once opened, refrigerate and use within 7 days.
Chatica Pasta De Aji Panca 425g
Ingredients: Panca hot pepper, water, salt, citric acid and potassium sorbate.
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