EL YUCATECO HABANERO & GHOST 120ML: A Fiery Fusion for Spice Enthusiasts
Product Overview
El Yucateco Habanero & Ghost Hot Sauce, presented in a 120ml bottle, stands as the spiciest gem in the El Yucateco lineup. Unveiling its original style, this sauce caters to those who crave an intensely fiery and flavourful experience. With the inclusion of the Ghost chilli or Bhut Jolokia, renowned as one of the planet's hottest peppers, mainly sourced from southern Indonesia, this sauce delivers an unparalleled level of heat.
Extreme Heat: 14,165 Scoville Units
Prepare your taste buds for an extreme adventure as the Ghost Habanero Hot Sauce boasts an intense heat level of 14,165 Scoville Units. This places it among the hottest sauces, promising a fiery journey for spice enthusiasts seeking the ultimate taste experience.
Ghost Chilli: Bhut Jolokia
The secret behind the scorching heat of this sauce lies in the Ghost chilli or Bhut Jolokia, known for its extreme spiciness. Sourced from southern Indonesia, this pepper brings a level of heat that is sure to satisfy even the most daring spice lovers.
Signature Style, Extraordinary Heat
Maintaining El Yucateco's signature style, this hot sauce takes spice to a whole new level. It's not just about the heat; it's about the flavorful spiciness that makes this sauce a standout choice for those who seek a combination of intense heat and rich taste.
Must-Try for Spice Enthusiasts
If you're on a quest for a sauce that pushes the boundaries of spiciness, El Yucateco Habanero & Ghost 120ML is a must-try. Elevate your culinary creations with the scorching heat and distinctive flavour profile that this sauce brings to the table.
Usage Recommendations
Exercise caution as you embark on this spicy journey. Start with a small amount and gradually increase according to your tolerance. The Ghost Habanero Hot Sauce is an experience meant for those who truly appreciate the thrill of extreme spiciness.
Unleash the Ghostly Heat
El Yucateco Habanero & Ghost 120ML unveils a fiery fusion that beckons spice enthusiasts to embrace the intense heat of the Ghost chilli. With its extraordinary spiciness and signature style, this sauce promises a culinary adventure like no other.
El Yucateco Habanero & Ghost 120ml
Ingredients: Water, habanero peppers, tomato paste, sugar cane, salt, natural ghost chilli extract, spice and colouring (paprika), acetic acid (pH control agent), lemon juice, xanthan gum (stabilizer), gellan gum (stabilizer), natural flavouring (caramelized onion), and sodium benzoate as a preservative.
Allergens: Contains no allergens
| Nutritional information (per 100g) | |
| Energy: | 153Kj/36cal |
| Fat: | 0g |
| - of which saturates: | 0g |
| Carbohydrate: | 8g |
| - of which sugars: | 6g |
| Protein: | 1g |
| Salt: | 2g |
Smoky Habanero & Ghost Pepper Pulled Pork Sliders
Ingredients:
For the Pulled Pork:
- 1.5 kg pork shoulder, boneless
- 2 tablespoons olive oil
- 1 tablespoon smoked paprika
- 1 tablespoon brown sugar
- 1 teaspoon ground cumin
- Salt and pepper to taste
- 1 cup chicken broth
For the Habanero & Ghost Pepper Sauce:
- 120ml El Yucateco Habanero & Ghost Pepper Sauce
- 2 tablespoons honey
- 2 tablespoons apple cider vinegar
- 2 cloves garlic, minced
- 1 teaspoon ground coriander
- Salt to taste
For the Slaw:
- 2 cups red cabbage, thinly shredded
- 1 large carrot, julienned
- 1/4 cup fresh cilantro, chopped
- Juice of 1 lime
- Salt and pepper to taste
For Serving:
- Mini slider buns
- Greek yogurt or sour cream for topping
- Fresh cilantro leaves for garnish
- Lime wedges
Instructions:
Prepare the Pulled Pork:
Preheat the oven to 160°C (140°C fan).
Rub the pork shoulder with olive oil, smoked paprika, brown sugar, ground cumin, salt, and pepper.
Place the seasoned pork in a roasting pan and add chicken broth.
Cover with foil and roast for 3-4 hours or until the pork easily shreds with a fork.
Trendy and Spicy Delight:
Enjoy these Smoky Habanero & Ghost Pepper Pulled Pork Sliders for a trendy and flavour-packed meal.
This recipe combines the bold and smoky flavour of El Yucateco Habanero & Ghost Pepper Sauce with succulent pulled pork and a vibrant slaw, creating a delicious and trendy slider experience. Adjust the sauce quantity based on your spice preference.
Monday to Thursday 9am to 5pm
