12cm White Corn Tortilla Mexicana 1kg

Availability: In Stock
£4.50 Inc VAT
Best Before: 30/06/2023
  • Gluten free
  • Made from nixtamalised white corn
  • 12cm corn tortillas - 60 per pack


White Corn Tortilla Mexicana 12cm 1kg

12cm Corn Tortillas (60 tortillas per pack). Tortillas, originally known as tlaxcalli, have been a stable food for more than a millenia, dating back as far as 10,000 years BCE. Tacos are very popular for lunch and dinner. White corn is one of the corn varieties that exist in Mexico and the most popular. Tortillas are a must on every Mexican table. The most popular street tacos are Tacos al Pastor. They are perfect for making tacos, quesadillas, flautas and even tostadas (just fry them to crisp) or bake them for 20 minutes at 180 C. Tortillas can be used to prepare assorted types of tacos, such as regular tacos, golden tacos (fried until crispy), flautas (flutes rolled taquitos, looking like thin flutes). When cut into triangles and fried they become totopos (tortilla chips) to prepare chilaquiles with sauce or just to be dipped in cheese or guacamole. When cut in strips, they are used to make tortilla soup; a delicious hot soup with a zingy flavour to chipotle.

Heat on a dry, hot plate for 10 seconds per side. If it's too dry, spray with water or add a little oil.


Store in cupboard, once opened keep wrapped in fridge for up to 5 days.

Produced in: Mexico

Corn (62%), Water, Additive: Citric Acid (E330), Sodium Propionate (E281) and Potassium Sorbate (E202). 

Allergens: Gluten free

Suitable for: Coeliacs, vegetarians and vegans.


Nutritional information (per 100g)  
Energy: 885kj/209kcal
Fat: 1g
of which saturates: 0g
Carbohydrate: 43g
of which sugars: 0g
Fibre: 4g
Protein: 5g
Salt: 0.08g
Minerals: 136mg


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