San Marcos Crushed Tomatillo 2.8 kg
Tomatillos are native to (and largely grown in) Mexico, they are sometimes called husk tomatoes, look like green, unripe tomatoes with a dry, leafy husk that wraps around the outside.
They are the key ingredient when preparing green salsa or green stews. A stew of beef with tomatillos is a favourite!
And couldn't be easier to make great salsas and stews with these crushed tomatillos.
Tomatillos, water, salt, sugar, citric acid and spices.
Contains no allergens.
Suitable for vegetarians, vegans and coeliacs
| Nutrition facts per 100 gr. |
| Energy || 20.6 Kcal |
| Total fat || 0.61 g |
| Saturated fat || 0.08 g |
| Total carbohydrates || 4.46 g |
| Sugars || 3.08 g |
| Protein || 0.58 g |
| Salt || 1.16 g |
Keep in a dry, cool place. Once opened, keep refrigerated