Doña Chonita Mole sauce 350g
This is the most sophisticated and elaborated sauce in Mexican cuisine. It is made with chillies, seeds, spices, and more notably, chocolate.
Fortunately "Doña Chonita" has made it convenient and easy to use. You only need to cook any poultry and add this liquid mole to get professional-like results in few moments.
You can add it to shredded chicken and make enchiladas with corn tortillas, garnished with sour cream and cheese.
Recommended to serve with Mexican rice, look for some recipes in our INSPIRATION zone.
Water, sugar, cookie, soybean oil, sesame seed, mulato pepper, pasilla pepper, powdered chicken broth, cocoa, ancho pepper, peanut, onion, iodised salt, morita pepper, condiments, spices.