PORK IN SALSA VERDE 250g
Authentic Mexico City's flavour in a jar!
Mexico City is one of the most populated cities in the world, having people from all states of Mexico.
This has turned Mexico City into a paradise of authentic Mexican food, you can find any kind of meal.
Pork meat in green sauce it;s one of those dishes, zingy, spicy and delicious.
How to prepare it:
Pour the whole content in a pot and cook for 5 minutes on low to medium heat, stirring constantly until it is hot.
You can pour it in a small bowl and warm it up in the microwave for one minute. Just remember microwaves are different so warming time may vary.
*Tip: you can eat it alone, make tacos or on top of tostadas.
Pork 26%, green sauce 18% (tomatillo, jalapeno peppers, onion, iodized salt, coriander, garlic, flavour enhancer E621), (tomatillo tomatillo, water, salt, antioxidant E330), chicken stock (chicken stock (water, chicken, carrots, turnip, coriander, garlic, onion, salt, potatoes, sweet potatoes, leek, pepper, bay leaves), and tomatoes.
May contain traces of milk, nuts, sesame and soya.
|Nutrition facts per 100 gr.|
|Total fat||2.8 g|
|Saturated fat||0.9 g|
|Total carbohydrates||3.4 g|
Keep in a dry, cool place. Once opened, keep refrigerated for up to 2 days.